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Header Graphic - Christmas Lunch


Xmas Lunch Menu 2007

Menu 1:

  • Breads with olive oil
  • Chicken Involtini w. a caper, lemon & egg sauce, & a zucchini, rocket carpaccio w. mint
  • Platter of sweet finger food
  • Coffee/tea
$28.00pp

Menu 2:

  • Breads with olive oil
  • Beef rolled w. piquillo peppers, provolone & asparagus
  • Platter of sweet finger food
  • Coffee/tea
$30.00pp

Menu 3:

  • Breads with dips
  • Lamb Cutlets marinated in lemon & rosemary & served on baby spinach & rucola w. crusty bread
  • Platter of sweet finger food
  • Coffee/tea
$34.00pp
N.B. A vegetarian option is available on request by prior arrangement. All mains are gluten-free & gluten-free options are available for starter & sweet platters. Please indicate if any party members require dairy or gluten-free.

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Down to the Nitty Gritty

Some points to note are:

  • we are fully licensed therefore do not allow BYO
  • we cater for a maximum of 80ppl.
  • we need to be notified of any special dietary requirements so that we can ensure these people are catered for
  • final numbers must be received 1 week before luncheon. We can allow a leeway of 2-3people attending/not attending, but the luncheon will be charged on the numbers given with the final confirmation (plus or minus 2-3ppl) & price will be adjusted accordingly.
  • kayaking is a fun option many groups wish to combine with their function to give their fellow colleagues & friends an activity to break the ice or just make for a more interesting Christmas do. We have all types of kayaks available for hire & can offer the services of a guide (for a little extra cost) to take your group on an adventure & give them something to talk about at lunchtime until winter!

We look forward to hearing from you just to chat about your Christmas function or to confirm your booking!

Cheers,
The Boatshed Team

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The Boatshed Café and Kayaks - Richard and Robyn Clark,
RD2 Amber Lane, Lake Karapiro, Cambridge, New Zealand,
Phone: (07) 827 8286 or Mobile - (027) 2758724 Or Email us here